Pothos plant-based eatery provides relevant plant-based cuisine and cocktails for the community they reside in. All food items are plant-based and made from the highest quality locally sourced ingredients
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The best way to get more acquainted with the bounty of food options is to make a reservation
Fresh blend of seasonal ingredients
Every vegan's go to
Tossed with Sumac, accompanied by our house-made ketchup
Add Cheezy Sauce- $3
Perfectly fried avocado drizzled with seasonal aioli
Delicately prepared and tossed with a special blend of bbq spices.
Chopped, flash sauteed tossed in roasted onion glaze
Ask your server for today’s blend
A favorite by most
Oven roasted to perfection and topped with our own blended asian sauce, drizzled with sweet chili sauce
Local fresh baked bread, toasted and served with an array of avocado, green onion, spring pea and micro greens, topped with slivered radish and pistachio
Local Seasonal greens and veggies tossed with our daily dressing
Jackfruit slow simmered in house bbq
Char broiled cactus blended with local spices, Topped with pepitas and avo crema
Sweet black rice, quinoa, topped w/ chiffonade greens, black beans, peppers, red onion, roasted tomatoes- accented with lime aioli
A blend of cheezy goodness folded with semolina pasta, topped with crumbs baked crisp
Available gf
Great for sharing
Add a description about this item
Grams recipes made vegan
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